9.06.2011

Cilantro Hummus

With my food processor, I've made about a million variations of one of my favorite foods: hummus. This time, I tried to make a super light hummus using refreshing ingredients and serve chilled. I started my throwing the typical hummus ingredients in: chick peas, Parmesan cheese, olive oil, garlic, salt/pepper, lemon juice (extra in this case) - then I added a squeeze of lime juice, and lots and lots of cilantro. It is SO GOOD and is a perfect appetizer because no one gets too full.

Note - to keep this dish even lighter and healthier, serve with fresh chilled cucumber, and you're good to go...just remember to invite me over!

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